Dates pudding
Sliced dates ½ cup
Sliced raisin ½ cup
Sugar 1 spoon
Butter 1 spoon
Boiled water ½ cup
Maida 1 cup
Baking powder 1 small spoon
Baking soda 1 small spoon
Milk 1 cup
Egg 1
Cornflour 1 small spoon
Sugar 1 ½ big spoon
Vanilla essence ¼ spoon
Mix dates, raisins, sugar, butter and boiled water well. Add sieved maida, baking powder and baking soda and mix well. Cover the mixture with a butter paper and steam to cook.
Boil milk. Mix egg, cornflour, sugar and vanilla essence and beat well. Mix these together, put in a bowl and double boil to make it thick. Add this to the pudding. Garnish with cherry and dates.
