Carrot Laddu
Ingredients
Grated carrot 1 cup
Grated coconut 1 cup
Sugar ¾ cup
Water ¼ cup
Ghee /Vanaspati 2 spoons
Rava 2 spoons
Cardamom powder 1 spoon
Nuts & cherry 1 spoon each
Add water and sugar, heat
it to make a thick liquid. Add coconut to this and boil. Heat ghee, roast
carrot, add sugar-coconut mixture, dry well. Add roasted rava,nuts and cardamom
powder. Shape to balls, garnish with cherry.