Gram Flour Laddu

Gram Flour Laddu

Gram Flour                           - ½ kg

Sugar                                      - 1 kg

Water                                     - ½ cup

Cardamom Powder             - ½ teaspoon

Nuts, Raisin                          - 100gm

Oil                                            - ½ cup

Food colour- green               - ¼ teaspoon

Add a little water to sugar, boil it to make a syrup.

Add some water to gram flour and make it a loose paste. Mix colour.

Heat oil. Pour the gram flour mixture to it through a sieve.

Within 3-5 minutes it will become small balls, then take it and put in sugar syrup.

Allow to natural cooling. Make balls of laddu, roll in sugar, garnish with cherries.