Ingredients:
Basmati rice. 750 gm
Vegetables
(Beans, carrot, cabbage,
capsicum, spring onions)sliced. 350 gm
Garlic.( sliced). 3 teaspoon
Oil. 2 tablespoons
Sugar. 1 teaspoon
Salt. Accordingly.
Vinegar. 1 teaspoon
Soya sauce. 2 teaspoon
Pepper powder. 1/2 teaspoon
Water. Accordingly.
Wash the rice well.Soak for 30 minutes.
Boil water,cook rice and drain.
Heat a pan.Add oil.Add garlic and fry.Add sliced vegetables one by one.Stir well.Add sugar,salt.
Add vinegar.Add cooked rice.Add Soya sauce, stir well,add pepper powder.Mix all ingredients well.Cook for 2 minutes.Remove from heat.
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