Ingredients:
Orange. 1kg.
Sugar. 150gm
Thick curd/
Condensed milk. 1/2 cup
(or eggs 2)
Orange zest. 1 teaspoon.
Melted butter. 1/4 cup
Flour. 150 gm.
Baking powder. 1 teaspoon.
Baking soda. 1/2 teaspoon.
Orange juice. 1/2 cup.
Orange food colour. Few drops.
Grate orange and take orange zest.After, take the juice and keep aside.
Beat sugar with curd/ condensed milk/ eggs.
Add orange zest and butter,beat well.
Add flour, baking powder,baking soda.
Add orange juice.Mix well.Add colour too.
Pour the batter to a greased cake bowl.
Bake 180°c/ 40 minutes.
Decorate with icing cream and orange syrup.
